Ruby Port

Graham's is a prominent and independent Port house in the Douro Valley of northern Portugal. The company begun as a textile company in the early 1800s by brothers William and John Graham in Glasgow, who received a barrel of Port as payment for a debt. The business grew from there, and today, Graham's is owned by the Symington family who own several other port houses. The Graham's cellar is located across the river from Porto in Vila Nova de Gaia, and is home to the house's extensive collection of aging ports.

Graham’s Ruby Port is full-bodied with a youthful freshness and aromas of luscious fruit. Very deep-colored and intensely aromatic, this Port is bottled young so as to retain the assertiveness of the fruit, a recognizable Graham’s hallmark.