Chablis Grand Cru Les Clos

Les Clos is the largest and most famous Grand Cru; its fame based on its history as one of Chablis’ first vineyards. The appellation enjoys a southerly aspect with very white, dense and deep clay soil, resting on a limestone bed 80 cm below the ground, which brings to the wine those spicy notes so typical of this terroir.

This Grand Cru Les Clos is pale gold in color. It has a subtle nose, reminiscent of toasted almonds, sugared almond and mango aromas. The palate is rich and evokes toasted almonds and fruits with yellow flesh. The finish is soft and sustained by a slight minerality. Excellent with fish prepared with light sauces or with grilled white meats.