Grappa Nonino Prosecco Bianco

The art of distillation has been a Nonino Family privilege since 1897. In that time, the grappa distillers have earned a reputation as probably the most famous producer of marc brandy in Italy. Nonino Distillery is located in the province of Udine and thus in the heart of grappa production. The family business guarantees in any case the best grappas that are natural and traditionally produced.  Quality, innovation, research, professionalism and love for their work are their distinctive mark. 

Elegant, fresh and light, with a vein of sweetness reminiscent of the delicate fragrance of acacia flowers and golden apple.
It should be served at about 12°C or in an icy open tulip shaped glass. Before tasting, Grappa should rest in the glass for some minutes: taking oxygen the fragrances are exalted and the nose-palate harmony is completed.