Grosso Agontano

Grosso Agontano is the top-of-the-line Montepulciano wine from Garofoli. It is made only in the best years, when the harvest in the Piancarda vineyard is considered to be of superior quality, taking the higher classification of Cònero DOCG. The wine's namesake, the Grosso Agontano, was one of the most important silver coins of medieval Italy, originally minted by the Maritime Republic of Ancona in the 13th century.

Color is intense ruby ​​tending to garnet. Complex on the nose with hints of ripe fruit on which the Morello cherry prevails and delicate spicy notes. Taste is soft, warm, rich in noble and persistent tannins.