Highland Park 10YO

For more than two centuries, Highland Park has been distilling whisky unique to the windswept wilds of Orkney — an archipelago of some 70 islands, characterised by rich pastures, a temperate microclimate, and heathery peat. Highland Park’s particular peat, cut from the distillery’s own grounds, is part of what lends the whisky its characteristically soft smoke, and honeyed sweetness – imbuing the spirit with the very earth of Orkney.

Matured predominantly in European and American sherry seasoned oak casks, Highland Park 10 Year Old is a vibrant and smooth single malt, bursting with flavors of crushed citrus fruit and lightly whipped vanilla cream. Hints of heather honey in its aromatic peat smoke and just a trace of peppery spice.