Rosso di Montepulciano
Year: 2020 | Country: Italy | Volume: 75cl | Grape: Sangiovese, Canaiolo, Merlot | ABV: 14% | Food Match: Light meat dishes, Pasta, Pizza
Very expressive Rosso di Montepulciano. Blend of Sangiovese, Canaiolo and Merlot. Aging 4 months in stainless vats and 4 months in bottle. Elevated acidity and soft tannins. Cherry and strawberry flavors hold court in this light-bodied, elegant red. Bracing acidity drives the moderately long finish.
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