Micaela Cream

Bodegas Barón was founded by Manuel Barón Fernández in 1895 who acquired some old soleras. Manuel Barón’s wife had a much older family history in sherry though, so we could say Barón’s history goes back almost 400 years already. Today, ten generations later, the company is owned by Jose Rodriguez Jiménez. It is located in the barrio alto of Sanlúcar, where they store nearly 10.000 barrels of wine. 

Cream is a semi sweet wine which is obtained exclusively from oxidative ageing and involves blending the Oloroso with an amount of Pedro Ximénez, hence it being commonly known as Sweet Oloroso. 

A dark amber and very clean color with an ocher rim. Intense smell of caramel and sweet almonds. The taste is nice and sweet, of raisins and candies. Memories of nuts and a very accomplished salinity and remarkably well balanced aftertaste.