The Dalmore Cigar

Dalmore distillery was built in 1839 by Alexander Matheson, who immediately leased it to the Sunderland family, who ran it for over thirty years until 1869, when the lease was taken over by three Mackenzie brothers, Alexander, Charles and Andrew. For over 150 years, The Dalmore has set the standard in multi cask maturation. Hand selected casks, from the world's finest bodegas and wineries are expertly curated to create a sumptuous and layered whisky of legendary finesse. The Dalmore house style derives from a close and trusted relationship that was forged with sherry house González Byass over 100 years ago. The rare casks are exclusive to The Dalmore. These casks enrich the signature chocolate and orange character of whisky with rich and nutty flavors.

The perfect accompaniment to the finest cigars, this single malt is matured in American white oak ex-bourbon casks, Matusalem oloroso sherry casks and Cabernet Sauvignon barriques. 

Round and sweet. Good balance with the nose. The same rich mint chocolate note. A precise oak frame ties up the rich aromatic profile. Liquorice and raisins as well.