The Dalmore King Alex III

Dalmore distillery was built in 1839 by Alexander Matheson, who immediately leased it to the Sunderland family, who ran it for over thirty years until 1869, when the lease was taken over by three Mackenzie brothers, Alexander, Charles and Andrew. For over 150 years, The Dalmore has set the standard in multi cask maturation. Hand selected casks, from the world's finest bodegas and wineries are expertly curated to create a sumptuous and layered whisky of legendary finesse. The Dalmore house style derives from a close and trusted relationship that was forged with sherry house González Byass over 100 years ago. The rare casks are exclusive to The Dalmore. These casks enrich the signature chocolate and orange character of whisky with rich and nutty flavors.

Six different cask finishes are exquisitely curated to create a one of a kind whisky with a rich and enticing flavor profile.

Malty and utterly Dalmore. Seville orange zest, Parfait Amour, malty cereal, barley and chocolate. Creamy vanilla fudge, tropical fruit with a vaguely vinous quality. Medium, rounded. Winter berries, spice, zesty orange. Liqueurs emerge; Grand Marnier, kirsch and Frangelico. Peppery with well-integrated oak and the claret makes a last minute appearance.