Don Papa Baroko

Don Papa Rum, created by Stephen Carroll, is promoted as the world’s first single-island rum from the Philippines. Inspired by the revolutionary leader Papa Isio and the lush island of Negros—known as “Sugarlandia”—the rum reflects the region’s spirit and culture. It’s handcrafted from Noble Cane, an ancient Southeast Asian sugarcane variety milled in traditional mills, producing rich “black gold” molasses. The island’s superior cane, volcanic soil, and tropical aging give Don Papa its distinctive sweetness and flavor.

Aged for several years in American oak barrels and blended by the cellar master to ensure consistency over the years.

Bursting with bold, ripe tropical fruit flavors, silky smooth vanilla and a touch of dry, toasted oak, Don Papa Baroko is a rich, delicious rum based spirit drink - perfectly balanced with a touch of dried dates and raisins, and toasted oak on the finish.