Vriccio Primitivo

Antica Enotria is located in Cerignola, Apulia. The vines and fields extend from the inside towards the sea, a mix of landscapes made of sun and wind that offers a terroir unique in the world. The winery is located inside the ancient Contessa Staffa farm, a noble building dating back to 1700. Antica Enotria, founded in 1993 by Raffaele, with his wife Addolorata, following the dream of a fertile land that can give unexpected fruits. On these virgin soils they make a decision: to cultivate 40 hectares of vineyards and vegetables without using synthetic products and genetically modified organisms. Thus was born the idea of ​​the agrobiological farm. Antica Enotria cultivates only with natural methods using only organic composted substances. It maintains and increases soil fertility thanks to green manure, adding specially sown plants such as clover, mustard and legumes to the soil.

Appearing a ruby red, Vriccio displays a classic bouquet of dried plum and fruit preserves. The palate is crisp and appealing, with supple tannins well integrated with the alcohol, and the lengthy finish is scented with red berry fruit.